Whether you’re new to the world of DIY suds, or a seasoned homebrewing aficionado, Serious Eats has fifteen recipes to expand your repertoire. Featuring several different types of beers and running the gamut from beginner to advanced, this sounds like the perfect project to undertake during NYC’s Craft Beer Week, even if you can’t make it to the Empire State.
One of the biggest challenges in homebrewing is finding recipes you trust, so we thought we’d give you a head start. Check out the slideshow for 15 Serious Eats-tested-and-approved recipes for homemade beer, from easy-for-beginners to more advanced projects.
