Cheesy Autumn Breakfasts | culture: the word on cheese
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Cheesy Autumn Breakfasts


With the weather getting ever colder, you need to make sure you are filling up with the most important meal of the day—breakfast! And what better way to do that than with a healthy serving of cheese! These breakfasts will fill you up, get you ready to face the weather outside, and tide you over till Thanksgiving.

Winter Breakfast Parfait

Winter Breakfast Parfait

If it’s below freezing, you may need to pull out the big guns. These parfaits are full of farmer’s cheese, dried fruit, and nuts to keep you going.

Cheese Blintzes

Photo Credit: Smitten Kitchen

Photo Credit: Smitten Kitchen

What could be better than cheesy goodness wrapped in a crêpe topped with a little something sweet? Not much. These perfect little pockets can be dressed up for autumn with a little pumpkin spice or apple butter.

Pumpkin Muffins with Cream Cheese

Photo Credit: Image courtesy of Food 52

Photo Credit: Image courtesy of Food 52

If you need a breakfast on the go, try these lovely muffins that will warm you right up.

Rustic Breakfast Sandwich

Rustic Breakfast Sandwich

Sandwiches are wonderful because they are so very versatile. Try this recipe for a rustic breakfast sandwich and change it up if you like—maybe add a little leftover cranberry sauce or turkey after Thanksgiving.

Strata with Sausage and Greens

Photo Credit: Image courtesy of Food 52

Photo Credit: Image courtesy of Food 52

Sausage, greens, and some spicy Gruyère make this hearty dish absolutely perfect.

Feature Photo Credit: Hotel Staz

Virginia Hyde

Virginia Hyde is a southern girl at heart who just moved to Boston to submerge herself in food - mainly cheese, to be honest. Game for any food-related adventure, festival, or gathering, she is ready to share her passion for cheese with others. Virginia is currently working on a Masters in Gastronomy at Boston University.

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