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Leftover Sweet Potato, Brie, and Bacon Grilled Cheese

Leftover mashed potatoes — they’re always the hardest to get rid of! If you have mashed sweet potatoes (or some other variation of sweet potato casserole) stashed in your fridge, it’s time to revive it in a grilled cheese. With brie and bacon. Yes.

This is the sort of thing that happens to me when I’m left to my own devices with a giant pan of sweet potato casserole in my fridge. So this is my solution.

Get the recipe

Photo by How Sweet It Is

Rebecca Haley-Park

Rebecca Haley-Park is culture's former editor and resident stinky cheese cheerleader. A native New Englander, she holds a BFA in creative writing from University of Maine at Farmington.