Blue cheese and balsamic is a flavor match made in heaven, but the caramelized onions and sauteed asparagus take this two-bite appetizer to a whole different level. Serve at your own risk — there might not be any left for you!
From start to finish these beauties take just 30 minutes. And the ingredients are very simple, allowing the star flavors to really shine through. Each luxurious bite melts in your mouth with a distinct airiness from the bleu cheese dip and a crisp finish from the baguette. The flavors are spectacular, melding together create the perfect savory, sweet bite.
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Photo by Iowa Girl Eats
Rebecca Haley-Park
Rebecca Haley-Park is culture's former editor and resident stinky cheese cheerleader. A native New Englander, she holds a BFA in creative writing from University of Maine at Farmington.
