The Farm at Doe Run Wins Best in Show at 2023 American Cheese Society
St. Malachi from The Farm at Doe Run was named 1st Place ‘Best of Show’ at the American Cheese Society’s 2023 Judging & Competition.
As Luck Would Have It: The Story of Pure Luck Farm and Dairy
Family comes first at Pure Luck Farm and Dairy in Dripping Springs, Texas
Artisanal Alchemy: Jacobs & Brichford and Distinctive, Sustainable Cheese
Culture talks to Matthew Brichford on his approach to curd development and defining his repertoire.
Artisanal Alchemy: Curd Artistry at Country Winds Farm
Cheesemaker John Windemuller discusses cheesy creativity and the process of developing and refining his prize-winning wheels.
