Cheese Of The Day: Blue Ridge Bleu
Our cheese of the day is Blue Ridge Bleu. Thanks to raw Jersey cow milk, this blue is plush and milky in the mouth, with aromas of apples, grapes, and rose.
Virginia is for (Cheese) Lovers
Virginia’s Blue Ridge Mountains, with their fertile soil and mild climate, create an ideal terroir for raising dairy. Hence, the special taste of a Virginian cheese.
