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Chef’s Dish: Canela Bistro and Wine Bar


More than 10 years after it opened, Canela is still serving loyal customers both traditional Spanish and Spanish-inspired California cuisine, along with an ever-changing, exclusively Spanish wine list. 

Chef’s Dish: At Elderslie Farm, George and Katharine Elder Honor Kansas Culture


George and Katharine Elder make goat’s and cow’s milk cheeses, along with operating a restaurant, a cafe, a blackberry-picking operation, and a sawmill.

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