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Nicasio Valley Formagella: A blend of Swiss tradition and California innovation

Photographed by Nina Gallant styled by Madison Trapkin Step outside, bask in the summer heat, pop a bottle of bubbly, and slice into a supple wheel of Nicasio Valley Cheese Company Formagella coupled with crackers and juicy stone fruit. We promise you won’t be disappointed. Mild and buttery with notes of toasted cashew and mushroom, […]

Best Cheeses 2022: Cow’s Milk

Photo by Nina Gallant | Styled by Kendra Smith WHITNEY (pictured above)Jasper Hill Farm | Greensboro, Vt. Made with the raw milk of Jasper Hill’s grass-fed herd, ACS First Place Best of Show winner Whitney leverages Jura-mountain inspiration into something uniquely Vermont. Its tacky pink exterior contains a pliant, milky white paste redolent of juicy […]