Holy party food. This single recipe combines three fan favorites: snackable nuts, booze, and melty cheese. It’s baked brie like you’ve never seen it before!
I cannot begin to tell you how good this is. It’s almost borderline dessert. The creamy, warm Brie with the sweet sauce is really, really unbelievable. I don’t think you can celebrate the holidays without it. I’m not kidding.
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Photo by Noble Pig
Rebecca Haley-Park
Rebecca Haley-Park is culture's former editor and resident stinky cheese cheerleader. A native New Englander, she holds a BFA in creative writing from University of Maine at Farmington.
