Articles written by Marissa Donovan
Marissa Donovan is a former upstate New York girl living in a cheese-centric world. Although cheese is her day one, she doesn’t discriminate, as she adores all food. Similar to what Beyoncé advises, she likes food so much she put a degree on it—she’s a registered dietitian and master’s student in the nutrition communication program at Tufts. When she’s not filling her head with food info, she’s filling her belly with food and, as always, trying to bring up cheese in casual conversation.
Happy Ending for Baby Goat Stolen from State Fair
Baby GusGus was found and returned to his mother on Thursday.
The A–Z of Cheese Nutrition: Cheese, a Great Choice for Diabetes
A roundup of diabetes friendly, cheesy recipes for National Diabetes Month.
The A–Z of Cheese Nutrition: How Much is Too Much Cheese?
Learn about the recommended servings for cheese, and what this means for you.
Is Cheese Actually Addictive?
Research published earlier this year sheds light on what makes you keep going back for certain food
Bag Milk: It’s What’s for Dinner.
Nebraska elementary school adopts bagged milk pouches to help kids drink more milk. Apparently these are a thing.
The A–Z of Cheese Nutrition: Navigating Milk
Organic or not? 1% or whole milk? Let us help you make your decision a little easier.
4 Homerun Mac and Cheese Recipes
See what mac and cheese recipes we think World Series contenders should celebrate with this year
Cheese Really IS the Food of the Gods
Archaeologists claim that the builders of ancient Stonehenge offered cheese to their deities
