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Established in 1983, Peju Province Winery is dedicated to producing balanced, expressive, and elegant wines from organic and sustainably farmed vineyards in the Napa Valley. Located on an idyllic estate in the renowned Rutherford appellation, the winery is home to lush gardens, distinctive architecture, and a tasting room offering world-class hospitality and culinary experiences. Still family owned and operated, our business has transformed over the past 32 years from a simple grape growing venture into a landmark winery. With additional vineyards in Calistoga and Pope Valley, we craft single varietal and blended wines that showcase the essential taste of the vineyard.

lemon cheesecake

Meyer Lemon Cheesecake


This zingy Meyer lemon cheesecake mixes rich cream cheese with candied lemon peels for a touch of crunch.

prosciutto flatbread

Sweet and Savory Prosciutto Flatbread with Fig


fried ravioli

Fried Ravioli Puts A Spin On Your Favorite Pasta


Indulge in these fried ravioli. This fresh pasta is filled with cheese and mushrooms and fried for decadence. Try as an appetizer or make it a meal with a glass of wine from Peju Winery.

pumpkin spice

Pumpkin Spice Season Is Here!


Bubbles and Pumpkin Spice Cupcakes oh my! Celebrate the season with these fluffy treats, topped with cream cheese frosting and paired with Peju Province Winery’s Bubbles Club Brut.

Peju Province Winery's buttermilk cheddar biscuits

Peju Province Winery’s Buttermilk Cheddar Biscuits


Delicious alongside fresh farmer’s scrambled eggs and bacon, these Buttermilk Cheddar Biscuits are a terrific complement to your next breakfast or brunch