One of the best parts about working for culture is getting to meet all the amazing folks behind the foods we love. Today, I’m hanging out at Pastoral Artisan’s Artisan Producer Festival inside the French Market in Chicago, which is one of the best places to meet cheesemakers, charcuterers, beekeepers, and more.
If you’re in the area, be sure to stop by and say hello to us and all the other amazing people. See you there!
Amy Scheuerman
Amy Scheuerman—culture's former web director—spent eight years in North Carolina where she developed a love of barbecue and biscuits before moving up north to get a degree in nutrition. She now works at the Isabella Stewart Gardner Museum.
