Do you douse your cheeseburgers in hot sauce? If so, you may not need to once you get your hands on this recipe. The Quadruple Chili Cheeseburger from Serious Eats packs the heat with roasted chilies, pickled jalapeños, pepper jack cheese, and chipotle mayo. You’ve been warned — enjoy it with a clean, crisp beer!

A thick grilled all-beef patty, two slices of oozy pepper jack cheese, roasted green chilies, pickled jalapeños, and a smear of chipotle mayonnaise. This is the burger that’ll eat the other burgers on the grill if you don’t watch him carefully while you’re grilling him. This is the burger that will bite you if you don’t bite first.

Get the recipe on Serious Eats

Photo by J. Kenji Lopez-Alt

Rebecca Haley-Park

Rebecca Haley-Park is culture's former editor and resident stinky cheese cheerleader. A native New Englander, she holds a BFA in creative writing from University of Maine at Farmington.