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Win a Trip to France: Comté Scholarship for Certified Cheese Professionals®


Are you a Certified Cheese Professional®? If so, get ready to embark on the cheese journey of a lifetime, courtesy of the Comté Cheese Association. The association announces its eleventh annual Comté Scholarship for American Cheese Society Certified Cheese Professionals® (ACS CCPs). This exclusive scholarship opportunity is open to all cheese experts who have passed […]

Tomales Bay Foods - Hilary Green Interview

Shop Talk: Cowgirl Creamery in Point Reyes, CA


For cheese lovers and curd nerds alike, Cowgirl Creamery is a destination on the California cheese trail. Founders Sue Conley and Peggy Smith have come a long way since they opened in the mid-90’s with a mission to help get West Marin cheeses into the Bay Area’s best restaurants. It all began with a delivery […]

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