Drinks with Cheese: The Green Fairies
The perfect foil to these green beauties is salt—which, as luck would have it, is one of the three ingredients needed to make cheese.
Cheers to the New Year with Cheese
Whether you’ll be reaching for booze or mocktails this NYE, we’ve got you covered with drink pairings that’ll carry you through to midnight and beyond.
Drinks with Cheese: Apple Cider
Ciders are experiencing a renaissance—and cheese is along for the ride.
Great 28 Pairings: Bitters
The roots, barks, spices, herbs, flowers, botanicals, and fruit peels that were once used as medicine have found a new home, shaken or stirred.
Calling All Blues
For a cheese with such a stinky reputation, blues are incredibly accommodating when it comes to drinks.
How to Pair Cheese with Sparkling Wine
Whether you opt for capital-C Champagne or a sparkling white from elsewhere in the world, bubbly is our favorite thing to pair with cheese.
How to Pair Wine and Cheese
With these five guidelines (and a little creativity), you’ll be a wine and cheese pairing expert in no time.
Everything You Need to Know About Pairing Rosé and Cheese
With red fruit flavors and white wine body, rosé wins the title of Most Versatile Pour. Here are some of the best cheeses to pair with this fuschia wine.
Mezcal Cozies Up Nicely to Curds
Mezcal and cheese might seem like an unlikely pair at first, but the lactic tasting notes in this agave-based spirit make this pairing a no-brainer.
