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Norwegian Blue Cheese Named Best in the World


Haakon Berg/Courtesy Guild of Fine FoodOle and Maren Gangstadt of Gangstadt Gårdsysteri with the World Champion trophy. A Norweigan blue cheese outcompeted thousands of cheeses from around the world to earn the title of World Champion Cheese at this year’s World Cheese Awards (WCA). This renowned international cheese competition, which had its inaugural run in […]

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