A classic cocktail celebrating the eponymous Bobby Burns, Scotland’s national bard. Bring out those balanced, complex notes by pairing this Scotch cocktail with some classy Manchego. Sponsored by Brown Forman.
For a quick and easy way to step up your next party platter with this delicious onion dip. Give tangy creme fraiche from Vermont Creamery an extra kick witha spoonful of briny salmon roe and a handful of chopped fresh chives, then serve with Kettle potato chips. Pair it up with BenRiach 20-yr for an unexpectedly elegant pairing. […]