In Queso You Missed It: January 1, 2023
Happy New Year! Using a very scientific process *cough cough* we have come up with a list of what’s in and out for cheese in 2023. Whole milk is in, nepo babies are out, and while the butter board may have been short-lived, butter itself isn’t going anywhere.
Voicings: Christina Tosi, Founder and CEO, Milk Bar
Award-winning pastry chef Christina Tosi talks about switching tracks from electrical engineering to pastry and founding Milk Bar
10 Must-Try Grilled Cheese Sandwiches in the US
It’s National Grilled Cheese Month! Which of these magnificent melts will you be trying?
Listeria Outbreak Prompts Vulto Creamery Recall
Soft raw-milk cheeses are linked to six listeria cases in four states
