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Dominic Perri is a passionate food photographer splitting his time between Massachusetts and New York City. He has been professionally photographing food for almost 10 years. See more of his work at http://www.dominicperri.com/
We know you love party mix, but trust us: Leave the prepackaged snacks coated in cheese dust on the shelf and try the real thing.
This dip improves after a day or two, when the flavors have had a chance to meld—so make it ahead to shorten your to-do list on the day of the party.
The Koziol “Kasimir” Grater, a cheeky plastic “hedgehog” cheese grater, is always welcome in our kitchen
Sweet, juicy watermelons make the best agua fresca; To mix it up, add berries or different types of melons to the blender
Short on space? Opt for this brightly colored collapsible “Fold-Flat Plus” Grater
If you consider grating cheese a serious job, the whimsical “Briefcase” Grater is only appropriate
Give your hands a rest with the Cordless Rechargeable Multi-Grater
Shrubs were originally created as a way to preserve excess fruit, and they make a tangy, adaptable addition to your drinking repetoire
Shred cheese to your heart’s content with the curvaceous Blomus “Navetta” Grater
Fancy geometry? Snag this colorful and compact Cube Grater
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