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New York City-based photographer Lauren Volo has been shooting our "One Cheese, Five Ways" feature for over a year—hard job, huh?

smoked gouda twists

These Smoked Gouda Twists Are Irresistible


These elegant twists are easy to make and fun to serve – what’s not to love?

brie_plates

Brie For All Seasons & Reasons


Take a classic wheel of Brie from the cheese plate to the dinner plate.

smoked gouda twists

One Cheese, Five Ways: Gouda


Give your summer recipes a boost with these five Gouda recipes

cheesy corn pudding

Cheesy Corn Pudding


This pudding is a savory-sweet foil to grilled meat and summer vegetables—a swell side dish for your next cookout

three-allium quiches

Three-Allium Quiches


Aged Gouda brings out the oniony sweetness in these mini pastries. Serve with a simple green salad for lunch or a light supper

grilled vegetables with parsley-basil pesto

Grilled Vegetables with Parsley-Basil Pesto


This pesto gets a deep salted caramel note from aged Gouda, which meshes well with fennel and broccoli

gouda burger with quick pickles

Gouda Burger with Quick Pickles


Nutty aged Gouda is a welcome departure from traditional burger choices such as cheddar or American cheese

chicken tortilla soup. Photograph by Lauren Volo

One Cheese, Five Ways: King Cotija


This salty crumbler crowns many a Mexican-inspired dish. Check out these five recipes starring cotija