Garlic Cheese and Zucchini Pizza | culture: the word on cheese
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Garlic Cheese and Zucchini Pizza

garlic cheese and zucchini pizza

Garlic Cheese and Zucchini Pizza

Is there a better marriage than garlic and zucchini? We think not. Here, savory and creamy St. Mang Bavarian Made Garlic and Chive soft-ripened cheese complements zucchini slivers and cherry tomatoes on a crispy pizza crust. Friday night pizza just got elevated.



  • Heat oven to 450°F.
  • Roll out dough to 15-inch round. Brush with olive oil and bake until lightly golden, about 10 minutes. Remove dough and lower oven temperature to 375°F.
  • Arrange cheese slices evenly over dough. Top with zucchini slices and tomatoes.
  • Bake until cheese is bubbly and golden, about 8 minutes.

Champignon North America

Champignon North America, Inc. is the exclusive US importer of cheeses from Käserei Champignon, a 100-year old cheese producer located in Bavaria, Germany. Champignon cheeses are available nationally in supermarkets and specialty markets including Kroger, Whole Foods, Trader Joe’s, Publix, and Wegmans.