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DIY Dairy: Comeback Quark


A thick, tangy, and spreadable fresh cheese, quark is a staple in traditional German and Eastern European kitchens. And it’s super easy to make.

Cheese Curd Closeup - What's the Difference between Cheese Curds and Cheese

How to Make Squeaky Cheese Curds at Home


Getting fresh, still-squeaky cheese curds can be tough, which is why cheesemaker Gianaclis Caldwell has shared this easy recipe for homemade cheese curds.

A DIY Cheesemaking Primer


With a little patience and practice—and a lot of curiosity—anyone can make cheese at home using kitchen tools and a few basic ingredients.

The Easiest 4th of July Appetizer You’ll Ever Make: A Patriotic Cheese Plate

The Easiest 4th of July Appetizer You’ll Ever Make


With the 4th of July around the corner and summer entertaining season in full-swing, a cheese board is the low maintenance answer for all your hosting needs. Step 1: Choose the Cheese The good thing about a cheese board is that they rarely linger. But even so, you want to think about cheeses that won’t […]

a spoon next to a bowl of homemade sour cream

DIY Cultured Sour Cream


Culture sour cream at home for incredible flavor—plus, make your own buttermilk!