Photo Essay: The Vermont Cheese Summit 2022
The Vermont Cheese Council, which represents the state’s 56 artisan cheesemakers, hosted its first Vermont Cheese Summit on August 13 and 14. The trade-focused event included a day of visits to farms and creameries such as Von Trapp Farmstead, Jasper Hill Farm, and Vermont Creamery, followed by a day of educational sessions at Shelburne Farms. […]
Cheese Of The Day: Willoughby
Our cheese of the day for you turophiles is Willoughby. A native of Vermont’s Northeast Kingdom, Willoughby was created nearly a decade ago by a young cheesemaker Marisa Mauro at Ploughgate Creamery.
The Butter Babe Of Vermont
A young entrepreneur in rural Vermont is churning up delectable rounds of butter
TABLE OF CONTENTS: AUTUMN 2017
From Brie and Challerhocker to figs and beer. All the stories from our Autumn 2017 issue are in here.
