How It’s Made: Bayonne Ham
Jambon de Bayonne is a French delicacy with history and a taste of place. Learn how it is produced!
Ingredients Matter
Cultured butter, free range eggs – buying ingredients can be intimidating. We’ve broken down all the buzzwords to make your grocery shopping a breeze.
Health Canada Proposes Warning Labels on Cheese
The dairy industry and some food manufacturers are voicing their disagreement with the proposed regulation
