sheep cheese Archives | culture: the word on cheese
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Cones of Plenty


Grated Pecorino Sardo Dolce PDO is lightly baked and rolled into a cone shape, then filled with peppery arugula, cured meat, and a light honey mustard dressing. Oh, and topped with additional shavings of Fiore Sardo PDO, of course! Sponsored by 3 Pecorini

Cheese-Studded Radishes


To celebrate the radish, the first of the spring vegetables, we dip the tangy taproots into soft butter and shower with grated Pecorino Sardo Maturo PDO. Sponsored by 3 Pecorini

Farm Animal: Icelandic Sheep


Widely considered the oldest, purest sheep breed in the world, Icelandic sheep are prized

everything bagel cheese spread

Planet Cheese: Everything but the Bagel


If you like everything bagels, you’ll love this recipe for an everything bagel-seasoned cheese spread

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