Sometimes simple is better. This all @cowgirlcreamery cheese plate is rooted in sustainability and deliciousness.
Red Hawk: The assertive, triple crème paste of Red Hawk announces its intentions at first taste; it’s bold, almost meaty, with an orange rind reminiscent of a West Coast sunset.
Pair with apricot preserves.
Mt Tam: Luscious and buttery-smooth with a light mushroom funk, Mt Tam has long been one of Cowgirl’s most popular cheeses, and their first foray into aged cheese.
Pair with raw walnuts.
📸 @Adamdetour & @kendraelizabethstylist
#cheeseeplate #cheese #cheeseboard #sustainable #california #californiacheese #cowgirlcreamery #culturecheese ...