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Displaying 10 of 87 results.

Whipped Feta Spread with Roasted Red Peppers and Scallions


    The spicy Greek Feta dip, htipiti, usually comes with the ingredients already mixed together, but this “deconstructed” version, originally served at Apiri Greek Eatery in Heraklion, Crete, is just as delicious. Serve with crusty bread or pita, cucumber spears, and kalamata olives.

Zucchini Carpaccio with Feta, Pine Nuts, and Mint


I had this dish at Omega3, a beachfront taverna in Platys Gialos, Sifnos, where it comes with a complimentary view of the Aegean.You can lay the zucchini slices flat on a platter rather than rolling them; the presentation isn’t quite as dramatic but the flavor is the same.

One Cheese Five Ways: Feta


The Greeks have been enjoying feta as a dietary staple for centuries, and the cheese is twirled into their lore and legend. Mythological tales claim the gods sent Apollo’s son Aristaios to teach Greeks the art of cheesemaking. It even garnered a mention in Homer’s epic poem, The Odyssey. “When half of the snow-white milk […]

Green Vegetable Shakshuka with Whipped Feta and Cilantro


This one-pan egg and vegetable dish showcases the range of produce available in the spring, from hearty greens to fresh peas.

Lamb Skewers with Feta Dressing


Lamb is a quintessential spring protein, and pairing it with creamy feta and cooling herbs yields a Mediterranean lunch that is perfect for the first al fresco meal of the season.

Martini with Feta Olives


Named for the Greek god of cheesemaking and olive growing, the Aristaeus cocktail shakes umami feta brine with vodka and olive oil for depth of flavor.

Pound Cake with Feta Caramel


This dessert highlights the floral and tangy combination made from pairing lavender with sweet and salty feta caramel. Be sure to use goat’s milk feta as it creates the smoothest and creamiest result.

Feta Blintzes with Strawberries, Lemon, and Honey


The ripe sweetness of strawberries paired with salty feta creates a flavor combination that works for breakfast, brunch, or dessert.

DIY: How to Make Marinated Feta


There are two categories of DIY marinated feta cheese: the “Oh NO! I forgot to make an appetizer!” marinated feta and the “Oh YES! I am so glad I have a jar in the fridge” marinated feta.

New Orleans-Style Charbroiled Oysters & Grilled Shrimp Skewers with Feta


These summer-inspired grilled dishes can be made both indoors and outdoors, so you can enjoy them year-round.

Posts

Displaying 10 of 378 results.

Whipped Feta Spread with Roasted Red Peppers and Scallions


    The spicy Greek Feta dip, htipiti, usually comes with the ingredients already mixed together, but this “deconstructed” version, originally served at Apiri Greek Eatery in Heraklion, Crete, is just as delicious. Serve with crusty bread or pita, cucumber spears, and kalamata olives.

Zucchini Carpaccio with Feta, Pine Nuts, and Mint


I had this dish at Omega3, a beachfront taverna in Platys Gialos, Sifnos, where it comes with a complimentary view of the Aegean.You can lay the zucchini slices flat on a platter rather than rolling them; the presentation isn’t quite as dramatic but the flavor is the same.

One Cheese Five Ways: Feta


The Greeks have been enjoying feta as a dietary staple for centuries, and the cheese is twirled into their lore and legend. Mythological tales claim the gods sent Apollo’s son Aristaios to teach Greeks the art of cheesemaking. It even garnered a mention in Homer’s epic poem, The Odyssey. “When half of the snow-white milk […]

Green Vegetable Shakshuka with Whipped Feta and Cilantro


This one-pan egg and vegetable dish showcases the range of produce available in the spring, from hearty greens to fresh peas.

Lamb Skewers with Feta Dressing


Lamb is a quintessential spring protein, and pairing it with creamy feta and cooling herbs yields a Mediterranean lunch that is perfect for the first al fresco meal of the season.

Martini with Feta Olives


Named for the Greek god of cheesemaking and olive growing, the Aristaeus cocktail shakes umami feta brine with vodka and olive oil for depth of flavor.

Pound Cake with Feta Caramel


This dessert highlights the floral and tangy combination made from pairing lavender with sweet and salty feta caramel. Be sure to use goat’s milk feta as it creates the smoothest and creamiest result.

Feta Blintzes with Strawberries, Lemon, and Honey


The ripe sweetness of strawberries paired with salty feta creates a flavor combination that works for breakfast, brunch, or dessert.

DIY: How to Make Marinated Feta


There are two categories of DIY marinated feta cheese: the “Oh NO! I forgot to make an appetizer!” marinated feta and the “Oh YES! I am so glad I have a jar in the fridge” marinated feta.

A Feta Odyssey in Greece


The flagship national product of Greece, feta’s roots go all the way back to the days of Homer.


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