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Cowgirl Creamery founders Sue Conley and Peggy Smith began their journey in the mid-90’s with a mission to help get West Marin cheeses into the Bay Area’s best restaurants. Two decades later and two creameries later, Cowgirl Creamery continues to uphold its commitment to artisan cheese making.


Mini Spanish Tortillas with Mt Tam, Romesco Sauce, and Fresh Herbs

We recommend thinking outside the box when you bring Mt Tam into your kitchen—like by topping it on a Spanish tortilla with romesco sauce and fresh herbs. 

Support Local Cheese Makers and Mongers!