In Queso You Missed It: May 17th
We’re in the middle of American Cheese Month, which comes at an especially important time as domestic makers struggle to stay afloat during this crisis. If you’re looking to do your part to help, check out our roundup of cheese shops and makers providing COVID-friendly purchasing options. Then browse our new accompaniment roundup that lists […]
Lively Run Dairy Bridges Gap Between Surplus Milk and Food Banks in Need
Three weeks ago a photo appeared at the top of social media feeds featuring cascades of milk spilling from the back of a truck, pooling in the grass, underneath the headline, “Help make cheese with surplus milk for Food Banks.” The attached GoFundMe link was quickly shared to hundreds throughout the Finger Lakes community, and […]
Personal Touch
Massage therapist. Tattoo artist. Hairdresser. These are a few of the professions that require physical human interaction, if not constant human touch. In recent months, we’ve seen previously contact-centric businesses pivot to meet the needs of their clients without putting themselves and others at risk of infection. In the most unfortunate cases, we’ve seen these […]
In Queso You Missed It: May 3rd
Here’s what you might have missed this week in cheese news! Our May 3rd edition of In Queso You Missed It.
Borrowed Dime
There’s a general rule of thumb when shopping for cheese: Estimate that each of your guests will consume about a quarter pound of cheese in total, and buy accordingly (the arbiters of this rule have clearly never visited our office). This ensures that everyone gets at least a taste of each type of cheese, and […]
You Can Count on Mongers
The necessity of sustenance affords mongers a guaranteed income amid COVID-19-related shutdowns, even if that payoff comes with a price.
In Queso You Missed It: April 19
In case you somehow missed our many website and social media posts: our Great 28 issue is officially here! This year, we’re broadening our pairing horizons and tasting accompaniments that range from the classics (think: natural wine, olive oil) to uncharted territories (think: CBD drinks and butterfly pea flower). Take a peek at our table […]
Nowhere To Go
Schools, office cafeterias, and many restaurants have shuttered in an effort to halt the spread of COVID-19. There’s almost nowhere for new milk to go.
In Queso You Missed It: April 5th
We created a roundup of quarantine-friendly recipes for you to make while you’re stuck at home. And don’t worry, there’s plenty of cheese in there.
Friends in Dire Places
Life as we know it has come to a screeching halt due to the COVID-19 pandemic, and the US dairy industry is taking one of the worst hits during this crisis.
