Search Results for: chèvre
Cheese Library
- Bucheron (Montchevre)
- Chèvre (Capriole)
- Chèvre (Vermont Creamery)
- Chevre au Lait
- Chevre in Blue
- Chèvre Noir
- Chèvre with Chives & Garlic (Zingerman's Creamery)
- Classic Goat Chèvre (Kennebec)
- Crottin (Montchevré)
- Flavored Chevre (Haystack Mountain)
Authors
MontchevreRecipes
Crab Burgers with Dill Chèvre & Arugula
Grilling and a topping of herbed chèvre elevates these from simple crab cakes to brilliant burgers
Open-Face Broiled Fresh Chèvre Sandwich with Marinated Red and Yellow Peppers
Creamy fresh chèvre pairs up with sweet, silky slices of red and yellow roasted pepper in this open-face chevre sandwich
DIY: Fresh Chèvre
Learn to make fresh chèvre cheese at home, it’s easier than you think with this recipe
7 Thanksgiving Cheese Boards to Serve Before the Big Meal
We’ve compiled a list of cheese boards ideas that are guaranteed to curb your guests’ hunger.
One Cheese Five Ways: Goat Brie
Goat Brie is the secret ingredient we’re adding to all our summer meals. Get five creative recipes using this delicious cheese.
DIY: How to Make Marinated Feta
There are two categories of DIY marinated feta cheese: the “Oh NO! I forgot to make an appetizer!” marinated feta and the “Oh YES! I am so glad I have a jar in the fridge” marinated feta.
The Best Cheesy Appetizers
A round-up of our favorite cheese-filled starters and snacks. Perfect for entertaining on gamedays, cocktail hours, or just a party of one.
The Best Ways to Cook with Cheese in 2022
From pasta in whole wheels of camembert to clothbound cheddar brownies, these are our favorite cheese-centric recipes of 2022.
Harvest Salad with LaClare Blueberry Goat Cheese
We all know goat cheese and blueberries are a classic dessert, but why not make the combination the star of your meal? LaClare’s mild and delicate chevre is rolled in blueberries and vanilla to create an irresistible, sweet and tangy cheese that makes the perfect complement to spicy arugula and rich butternut squash in this […]
Seven Sweet-Savory Cookies To Make with Cheese
Of course today is National Cookie Day, because it’s most definitely cookie season. Even though it’s been a while since I poured a glass of milk and put a few colorfully iced, cut-out sugar cookies on a plate for Santa, I believe that homemade cookies are a holiday tradition worth keeping. I like to bake […]
Posts
Shaking Up Chèvre: Le Chevrot & Chèvre d’Argental
If fresh chèvre is evocative of spring’s beginning, then aged chèvre is symbolic of summer’s end and fall’s beginning—rich autumnal hues replacing bright, brilliant summer sun.
Pasta with Chèvre d’Argental and Slow-Roasted Tomatoes
Creamy goat cheese and oven-roasted tomatoes create an extraordinary late summer flavor.
Shaking Up Chèvre: Selles-sur-Cher & Florette
Conventional wisdom says cheese should not be paired with seafood, but there are exceptions to every rule…
Style Highlight: Fresh Goat Cheese (Chèvre)
Virtually unknown in the US before 1970, fresh goat cheese (known as chèvre) has a history dating back over a thousand years, and a flavor just as impressive
UK’s Chèvre is Looking Sheepish
Can you trust what the label tells you about your cheese? Recent discoveries of contaminated goat’s milk cheese in the UK might make you read more carefully
The Beverage People Quickstart Chèvre Cheesemaking Kit
Simple directions and supplies, including molds and herb packets, let beginners shape and flavor their chevre cheese to their liking with this kit by The Beverage People
Cooking with Chèvre
Learn to cook with chèvre, the soft and creamy French goat cheese that’s now nearly ubiquitous stateside
Hooked on the Chèvre of Spring
Wrinkly, tangy, and packed full of bright, citrus flavors, the chèvre of spring is the ideal companion for rising temperatures and blooming flowers
Fingerling Potato & Baby Kale Pizza with Chèvre
Tender potatoes add buttery richness to this pizza topped with garlicky kale and tangy chèvre