The Farm at Doe Run Wins Best in Show at 2023 American Cheese Society
St. Malachi from The Farm at Doe Run was named 1st Place ‘Best of Show’ at the American Cheese Society’s 2023 Judging & Competition.
Who Gets To Be A Cheese Educator?
To make the cheese industry more equitable requires doing work that makes you feel uncomfortable, consistency, and a commitment to change.
In Queso You Missed It: January 1, 2023
Happy New Year! Using a very scientific process *cough cough* we have come up with a list of what’s in and out for cheese in 2023. Whole milk is in, nepo babies are out, and while the butter board may have been short-lived, butter itself isn’t going anywhere.
Rising Star: Avery Jones
At only 16 years old, Avery Jones is already making waves in the cheese industry with Shooting Star Creamery.
