Four Cheese Books to Read this Winter
1 The Modern Cheeseboard: Pair Your Way to the Perfect Grazing Platter In her newest book, London cheese shop owner Morgan McGlynn shares how to cut, style, and pair cheese to create memorable cheese and charcuterie arrangements for any occasion. The Modern Cheeseboard (White Lion Publishing, August 30, 2022) includes 40 arrangements and all the […]
Cheese Lit for Spring 2020
Now’s the perfect time to curl up with a good book and read about cheese, especially on one of those dreary days full of April showers.