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Point Reyes Farmstead Cheese, a Creamery by the Sea


On a chilly, fog-shrouded morning, it’s easy to miss the turnoff for Point Reyes Farmstead Cheese Company. Nestled among the rolling hills of Marin County, approximately 45 miles north of San Francisco, the farm and creamery are situated out of view of the region’s main thoroughfare. Here, above the long, blue stretch of Tomales Bay, […]

Cashel Farmhouse Cheesemakers

Meet the Makers of Ireland’s First Artisanal Blue Cheese


We’ve had five days of quality assurance visitors,” says Sarah Furno, co-director of Cashel Farmhouse Cheesemakers, when I meet her at her dairy in Tipperary, Ireland. “It’s been very, very, very intense.” Furno, who crackles with energy and is as passionate about her business as any artisan you’re likely to meet, seems OK with intense. […]

Mary’s Dairy Diary August 2014


Find out what’s happening this month on Mary Quicke’s dairy farm

Catching Up with Grafton Village Cheese


For one 48-hour trip to Vermont, we sure fit in a lot of cheese

Farmstead Cheeses of Northern Spain


Cheesemakers in northern Spain make cheeses that tread territory somewhere between tradition and innovation, getting the best of both worlds

Assorted cheeses made by Haystack Mountain Goat Dairy and Creamery

Meet the Maker: Haystack Mountain Goat Dairy


Meet Haystack Mountain goat dairy and creamery, based in Colorado: Not only do they make delicious cheese, but they also have an amazing backstory

Mary’s Dairy Diary: July 2014


Find out what’s happening on Mary Quicke’s dairy farm this month