Great 28 Pairings: Miso
To show off how well miso and cheese can work together, test out our pairing recommendations, or try your hand at a homemade miso cure.
Chef’s Dish: Putting the Käse in Omakase
What do you get when you combine cheese, Japanese food, and two American Cheese Society Certified Cheese Professionals? The Cheese Course.
Mimolette Ramen
This take on classic ramen gets its flavor from an unlikely ingredient- a hard French cheese.
5 Japanese Cheesemakers You Need to Know
You make have never given a thought to Japanese cheese, but you should. These 5 cheesemakers are creating something unique and entirely their own.
Japanese Whisky and Cheese Pairing 101
Known for its power, elegance, and charm, Japanese whisky is a beverage worth savoring. And it’s perfect with cheese.
