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For Locally Sourced Pizza, Head To A Farm


Written by Kristine Hansen Photos courtesy of Millsap Farms It’s no secret that autumn is harvest time for vegetables. But in Wisconsin and other states where farming is a way of life, it’s also when some farms host pizza nights where ingredients, including cheese, and even the flour to make the pizza dough is sourced […]

Hometown Milk, Homestead Cheese


High Lawn Farm, a Hundred-Year-Old Dairy, Finds New Success with Its Two-Year-Old Cheese Program

Destination Cheese: Curd-Centric Road Trips in Five States


Because we wanted to explore some lesser-known cheese destinations, culture asked five writers to take us on a tour of their home states.

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