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One Cheese, Five Ways: Marvelous Muenster


Muenster can do more than subs and grilled cheese sandwiches. It’s supremely versatile and can be used as a star ingredient or as a backdrop.

Muenster and Chorizo Quesadilla


Spicy, smoky chorizo marries nicely with muenster cheese in this tasty quesadilla. Garnish with tomato salsa, a dollop of sour cream, or just eat it straight up.

In Queso You Missed It October 6th


September was National Potato Month, which means the Cheese and Potato cooking feature from our Autumn issue couldn’t have been more perfectly timed. Check out some of those recipes to keep the potato-month festivities going. After all, before you know it, it’ll be National Potato Day (October 27) and you can celebrate all over again.  […]

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