Milk Pesticide from the ’80s and Parkinson’s Risk
Heptachlor epoxies, a pesticide found in milk in the ’80s, could be tied to increased risk of Parkinson’s disease.
Cheese Smugglers with Mozzarella Mafia Go to Jail
Charges finally faced after a 2012 cheese smuggling ring was taken down.
Rush Creek Returns
“The threat of extinction for cheeses like Rush Creek has actually compelled us to make it again”
“Night Milk” Is a Thing, and Could Help You Sleep
Could milk from cows milked during the night help you sleep?
Cheesemakers and Members of Congress Call Out FDA over Raw Milk
A change in the number of non-toxigenic bacteria allowed in raw-milk cheeses has makers and legislators up in arms.
Prince Charles Fears a World Without French Cheese
Prince Charles speak about the (potentially) dark future of French cheese
Jasper Hill Farm Collaborates on Pastured Pig Program
Feeding pigs leftover whey from cheesemaking makes for some tasty bacon and eliminates waste to boot!
Redwood Hill Farm & Creamery Sold to Swiss Dairy Company
Jennifer Bice chooses Emmi to take over her creamery
