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5 Egg-scellent Recipes to Up Your Brunch Game


We’ve pulled together five recipes to cheese up your weekend breakfast routine. Our picks are egg-stra perfect for springtime, but they’ll curb your cravings year-round too. 

beet pickled eggsBeet-Pickled Deviled Eggs with Chèvre

Pretty in pink, this breakfast party-ready finger food is pickled in beet juice for some pucker, with chèvre to amp up the tang.


crepes with fried eggBuckwheat Crepes with Fried Eggs and Ham

Rich ham, a fried egg, and savory Gruyère make a hearty filling in these delicate crepes fit for a crowd.


flatbread topped with egg and cheeseBraised Escarole Flatbread with Crème Fraîche, Honey, and Eggs

On chewy naan, dish up this heavenly mix of cheese, eggs, greens, and honey for a satisfying vegetarian main course.


baked eggs with mushrooms and leeks
Baked Eggs with Goat Cheese, Chanterelle, and Leek

These individual-serving baked eggs are elegant enough to serve at brunch yet easy enough to make on weekdays, even before you’ve had a cup of coffee.


pizza with shaved asparagus, roquefort, and eggShaved Asparagus Pizza with Roquefort, Eggs, and Pecorino

Let’s be real: Any pizza is a breakfast pizza if you put an egg on it.

culture: the word on cheese

Culture is America's first and best magazine devoted to the love of cheese. Explore our website for stunning photos, cheesemaker profiles, recipes, wine, beer, and a community of readers always willing to help and chat.

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