Search Results for: chèvre
Cheese Library
- Bucheron (Montchevre)
- Chèvre (Capriole)
- Chèvre (Vermont Creamery)
- Chevre au Lait
- Chevre in Blue
- Chèvre Noir
- Chèvre with Chives & Garlic (Zingerman's Creamery)
- Classic Goat Chèvre (Kennebec)
- Crottin (Montchevré)
- Flavored Chevre (Haystack Mountain)
Displaying 10 of 12 results.
Authors
MontchevreRecipes
Displaying 10 of 99 results.
Mixed Berry French Chèvre Smoothie
Nothing starts a day off like a smoothie from Goat Cheeses of France. And one with goat cheese packs a protein punch that will keep you going for hours.
Cooking With The Cheese Poet: Chevre Brownies
Dark chocolate and tangy chevre brownies, with red wine and pomegranate sauce! This indulgent combo of flavors will have your guests swooning with delight.
Fall Comfort Foods Featuring Montchevre
New York-based writer and cheese specialist Tia Keenan, whips up some fall comfort foods—inspired by Montchevre.
Pumpkin Chèvre Macaroni and Cheese
Forget boxed mac and cheese. Serve up this adult version featuring a combination of chèvre, cheddar, and pumpkin puree
Beet-Pickled Deviled Eggs with Chèvre
These stunning snacks are pickled in beet juice for a little pucker and a brilliant hue; chèvre turns up the tang for an addicting twist on the picnic staple.
Wheat Berry Salad with Roasted Beets and Chèvre
Hearty and grounding, this mix of textures and flavors is just what we want
Trois Chèvres Mac and Cheese
The sweetness of roasted cauliflower works well with the pungency of goat cheese.
Pasta with Chèvre d’Argental and Slow-Roasted Tomatoes
Creamy goat cheese and oven-roasted tomatoes create an extraordinary late summer flavor.
Fingerling Potato & Baby Kale Pizza with Chèvre
Tender potatoes add buttery richness to this pizza topped with garlicky kale and tangy chèvre
Posts
Displaying 10 of 585 results.
Berry-Citrus Layer Dip with Montchevre Plain Goat Cheese
Picture a typical Fourth of July picnic spread. You’ve got the classic apps and sides: potato chips, macaroni salad, watermelon wedges. The main course usually takes the form of hot dogs and burgers hot off the grill. If there’s dessert, it might appear in shades (artificial or natural) of red, white, and blue. It’s as […]
The Highland Hop with Chèvre and Sriracha Maple Drizzle
A fun and fresh combo for your Thanksgiving table: the Highland Hop paired with fresh chevre and sriracha maple drizzle. It’s fresh, earthy, sweet, and smooth! Fresh, Earthy, Sweet & SmoothSponsored by Brown Forman. https://youtu.be/UViAEWcflo4
Whipped Chèvre Tartine
Just in time for spring! Lemony goat cheese melds so well with fragrant orange zest and mint.
Loaded Toast with Beets and Chèvre
Topped with chèvre, beets, nuts, and lemon zest, these loaded toasts are a springy and satisfying treat.
Mixed Berry French Chèvre Smoothie
Nothing starts a day off like a smoothie from Goat Cheeses of France. And one with goat cheese packs a protein punch that will keep you going for hours.
All Chèvre Cheese Plate
Celebrate spring with this all-goat assortment curated by cheesemonger Lilith Spencer.
Cooking With The Cheese Poet: Chevre Brownies
Dark chocolate and tangy chevre brownies, with red wine and pomegranate sauce! This indulgent combo of flavors will have your guests swooning with delight.
Montchevre Says Passing Baton To Saputo The Right Decision
Montchevre’s founder and President Arnaud Solandt terms the decision to sell to Saputo inc., as a “wise move to be with a partner with more resources”
Fall Comfort Foods Featuring Montchevre
New York-based writer and cheese specialist Tia Keenan, whips up some fall comfort foods—inspired by Montchevre.
Creamery Brings Fresh Chevre to Vacation Town
Door County’s first goat cheese maker is reason enough to visit this Wisconsin vacation destination.
