Top Food Trends for 2023
The 2023 food trends we predict after attending the Winter Fancy Food Show. Here’s what you can expect to see more of!
Vegan Cheese is Here to Stay
Vegan cheese is back on the menu and bigger than ever. In 2021, the global vegan cheese market was valued at $2.43 billion, and Silicon Valley is pouring more money into alt milks every year.
In Queso You Missed It: January 10th
Here’s what you might have missed this week in cheese news! Our January 10th edition of IQYMI.
One Bite Ahead: What Makes a Food Trendy?
Can fondue stage a comeback? Food-trend life cycles reveal the fickle nature of our shared cravings
