The Evolution of the “Cheese Influencer”
Two social media influencers reflect on the roles they play in the cheese industry.
In Queso You Missed It: September 25, 2022
Four well-known cheese producers from Australia’s Scenic Rim—Towri Sheep Cheeses, Tommerup’s Dairy Farm, Summer Land Camels (whose marinated Persian feta was on our Summer 2020 cover), and Naughty Little Kids—have co-created Ewe+3, Australia’s (and quite possibly the world’s) first sheep, camel, goat, and Jersey cow’s milk cheese. The collaboration was sparked by devastating floods that impacted farms in […]
Eight Noteworthy Cheese Books for Gifting This Year
Compiled by Susan Sherrill Axelrod A book makes a great gift, if it’s focused on a subject the recipient is interested in (Unlike those how-to “catch” a husband books a well-meaning aunt used to give me in my single days). Whether the cheese lovers on your list are cheese plate fanatics, DIYers, avid cooks, or […]
In Queso You Missed It: January 24th
Here’s what you might have missed this week in cheese news! Our January 24th edition of In Queso You Missed It.
6 Gift Ideas for the Cheese Lover on Your List
There are plenty of (online!) options for the best cheesy gear, reads, and snacks that’ll make any turophile on your list brim with joy.
In Queso You Missed It: October 18th
Yesterday was International Raw Milk Appreciation Day, a day when folks around the world are encouraged to purchase, share, and learn about raw milk cheese.
In Queso You Missed It: September 20th
Temps are dropping and pumpkin-spice-everything has officially hit the shelves, which can only mean one thing: Our Autumn issue is here!
Cheese Lit for Autumn 2020
Hit your local (online) book shop to grab and enjoy these cheesy reads all season long.
