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These waffles are light and tender on the inside thanks to the ricotta, yet still remain pleasingly crisp on the outside.
Remember those whackable chocolate oranges? Imagine that, spread on a pancake. Such is this recipe, which launches your chocolate-orange memories.
These waffles are light and tender on the inside thanks to ricotta, while still remain pleasingly crisp on the outside.
Brunost cheese is fudge-like with a slight sweetness, which adds a perfect layer of complex sweetness to breakfast dishes like French toast or waffles.
This waffles’ dish manages to be over the top and elegant at the same time—just what you want for brunch.
Chickpeas, caviar, coconut, celery—we’ve paired it all (plus more) with cheese
Hot off the press—just add curds