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Laura Knoop is a New York City-based food stylist with a studio in Harlem.

Grilled Flank Steak Salad with Balsamic–Red Wine Dressing

Grilled Flank Steak Salad with Balsamic–Red Wine Dressing


We’re not sure there’s anything better in the summer than a perfectly cooked steak right off the grill, sliced up and tossed in a steak salad

Middle Eastern Stuffed Peppers

Middle Eastern Stuffed Peppers


Vibrant goat cheese is spiced heavily with Middle Eastern flavors to fill grilled Spanish piquillo peppers

Mexican-Style Street Corn Dip

Mexican-Style Street Corn Dip


Grilled corn on the cob becomes a stunning corn dip when kernels are mixed with cotija and parmesan cheeses, lime juice, Greek yogurt, cilantro, and paprika

Stuffed Cheese Board Burger

Stuffed Cheese Board Burger


This decadent burger features a trifecta of Taleggio, Toma, and Gorgonzola, plus a spread made from classic cheese accompaniments

Burger Kebabs

Burger Kebabs


Deconstructed components—toasted bread, warm pickles, onion, and tomato—jazz up cubes of provolone-smothered ground beef in these burger kebabs

Broiled Ugli fruit with creamy mascarpone cheese

Pairing Ugli Fruit and Cheese


The combo of ugli fruit and cheese is proof that looks are only skin-deep

A selection of nut butters on a white plate

Pairing Nut Butter and Cheese


When searching for a cheese accompaniment, go nuts (hehe, get it? Nut butter and cheese?)

A spread with pickled, roasted, and raw jalapeño peppers

Pairing Jalapeño and Cheese


Spice up your life… and your cheese pairings by teaming up jalapeño and cheese

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