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For those days when turning on the oven sounds like a nightmare, we’ve got recipe ideas that can be put together without using any heat.
Acini di pepe (which is similar to orzo, but smaller), ditalini pasta (larger than orzo), and small orecchiette all work well with this recipe and perform well hot or cold.
These summer-inspired grilled dishes can be made both indoors and outdoors, so you can enjoy them year-round.
If you’re unsure what to bring to the Fourth of July cookout, consider one of these recipes for tempting, dairy-filled dips that are easy to prepare.
The hard part is deciding which one—kebabs, burgers, or chicken sandwiches?
This is a great way to use up leftover pulled pork. Traditional smoked barbecue pork works best, but carnitas or pork roast are great, too.
These cheesy BBQ sides won’t wilt in the heat and can stand up to the heartiest main dishes
Just in time for Memorial Day weekend, check out these cheesy recipes made for the grill
Break out the grill and try this easy-to-make appetizer featuring Rio Briati Mozzarella