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Spicy Ground Beef Breakfast Casserole


This easy, cheesy breakfast casserole takes a little stovetop preparation, but it’s a great way to serve a hungry crowd in the morning (or the afternoon for brunch). Leftovers also reheat well; simply cover with foil and cook at 350ºF for 20 to 25 minutes until warm throughout.

khaliat al nahal

Cheesy Weekend Brunch: Khaliat Al Nahal


Also known as the honeycomb bread, Khaliat Al Nahal, a Sudanese dessert, makes for a dramatic finale at any dinner.

fontina

Cheesy Weekend Brunch: Mushroom and Leek Gratin


Nutty and sweet, the classic fontina matches up well with a variety of winter dishes, like this luxurious mushroom and leek gratin.

doughnuts

Cheesy Weekend Brunch: Doughnuts


These cloud-like delightful doughnuts with the richness of mascarpone and sweetness of maple syrup, are a crowd-pleaser.

waffles

Cheesy Weekend Brunch: Waffles


This waffles’ dish manages to be over the top and elegant at the same time—just what you want for brunch.

weekend brunch

Cheesy Weekend Brunch: Frittata


Don’t fall short on cheese if you want an ooey-gooey frittata. The secret to this ultra-savory egg dish is loads and loads of delicious Taleggio. Rock the weekend brunch!

endive salad

Cheesy Weekend Brunch: Endive Salad


A classic palate refresher, this fennel-grapefruit-endive salad is showered with shards of fruity aged cheese.

scones

Cheesy Weekend Brunch: Buttery, Fruity Scones


Flaky tender scones with the goodness of two cheeses—this brunch item is made for celebrating. So pop some bubbles and settle in for the weekend’s most luxuriant meal.

fritters

Cheesy Weekend Brunch: Red Flannel Fritters


Cheddar loaded fritters, with a dollop of crème fraîche—this brunch menu is made for celebrating. So pop some bubbles and settle in for the weekend’s most luxuriant meal.