New on the Market Winter 2022
1 Brooklyn Cured is expanding its lineup of pre-sliced meats. The company’s newest product is Spicy Bresaola with Calabrian Chili, which pairs beautifully with a cool and creamy burrata. Topit with arugula, shaved Parmigiano Reggiano, and a drizzle of balsamic to create a simple yet elevated salad. 2 Sisters Stephanie and Hayley Painter, of fourth-generation […]
Savory Granola with Yogurt and Spring Vegetables
This savory mix of nuts and seeds adds a healthy kick of flavor and crunch to salads, vegetables, and even your morning yogurt.
Ask the Monger: Why is Yogurt Not Considered Cheese?
They use the same ingredients and go through much of the same process. So when do cheese and yogurt diverge?
A Behind-the-Scenes Look at Icelandic Skyr
Skyr is one of Iceland’s most adored food. This cultured dairy product is made from skim milk and resembles lush, ultrathick Greek yogurt.
We’re In Love with Short Stack Editions Cookbooks
If your New Year’s resolution involves de-cluttering, consider replacing hefty cookbooks with these compact editions.
Your Ultimate Guide to Yogurt
Globally inspired makers breathe new life into the American yogurt scene. Here’s what you need to know about all those new yogurt styles.
Table of Contents: Summer 2018
Features Belper Knolle Rolled in black pepper and studded with garlic, this unique Swiss cheese is the ultimate flavor bomb. By Rebecca Haley-Park Tapas Time Cheese plays a starring role in these iconic Spanish snacks. By Rebecca Haley-Park Un Otro Mondo Cheese in the Canary Islands—a Spanish archipelago off the Moroccan coast—is a world apart. […]
Ask the Monger: What’s the Difference Between Cheese and Yogurt?
They’re both cultured dairy products, but they’re not the same. Cheese scientist Pat Polowski schools us on the difference between cheese and yogurt.
Matsvnis, The Georgian Soup That Boosts Longevity
This Centenarian secret is said to boost longevity and battle hangovers.
Ask the Monger: Does Cheese Have Probiotics?
Does cheese have probiotics? Probiotics are having a moment. Walk into most grocery stores today and you’ll see a large section devoted to these life-giving bacteria. But what are probiotics—and why the sudden focus? Here’s the skinny: Probiotics are living microorganisms, like bacteria and yeasts, that function on many levels, but they’re thought to be […]
