Classic Tiramisu
Strong coffee offsets layers of sugary ladyfinger cookies and decadent mascarpone in this celebrated no-bake dessert
Matcha-Goat Cheese Brownies
It’s hard to improve on fudgy chocolate perfection, but these dense squares—gilded with tart green tea-chèvre frosting—do just that
Gjetost-Topped Mini Bread Puddings
Roasty-sweet gjetost is an apropos garnish for these rich single-serving treats
Red Cabbage Turnovers with Apples and Gruyère
Melted Gruyère enriches these puffs—just add lightly dressed greens to complete the meal
Pavlova “Flowers” with Apple Jelly, Raspberries, and Vanilla Labneh
A nod to Greg Malouf’s Australian upbringing, the pavlova is a much- loved dessert from Down Under.
Guinness Goat Cheese Whoopie Pies
Dense chocolaty cakes bookend sweet, citrusy chèvre filling in these Goat Cheese Whoopie Pies
Strawberries, Feta, and Walnuts with Fresh Mint
Like the now-popular combo of watermelon and feta, this pairing of strawberries and feta is striking yet simple
Chocolate Guinness Cupcakes with Whisky Cream Frosting
Not as sweet as most cupcakes, Chocolate Guinness Cupcakes are rich and moist with the stout bringing out the depth of the chocolate
Cream Cheese Brownies
Chewy, rich chocolate brownies meet bright, tangy cream cheese in these moist flavorful cream cheese brownies
