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Roasted Harissa Chicken with Herbed Pistachio Goat Cheese


A zingy, flavor-packed goat cheese is slipped under the skin of this bird before harissa, a North African chile pepper paste, paints it a brilliant red and adds an extra kick of heat. Placed over a bed of fennel and carrots, the chicken keeps moist while the vegetables become infused with pan drippings during roasting. […]

Eight Soups to Warm You Up this Winter


While we wait for spring showers and the return of flowers, here are eight bowls-full of comfort to keep you warm and cozy.

Bread Cheese (Juustoleipa) and Chicken Bowls


  Sponsored by Carr Valley Cheese

Mushroom, Chicken and Kale Lasagna


A creamy béchamel sauce, along with the addition of brie, adds richness and flavor to layers of chicken, mushrooms and kale.

A Happy Holiday Feast


Culture’s best tips, tricks, and cheese-filled dishes to make your holiday feast a festive success.

Panzanella Salad with Grilled Chicken

Panzanella Salad with Grilled Chicken


This recipe calls for a mix of rye and multigrain breads, but feel free to use up whatever crusty loaf you have on hand.

Three Onion Braised Chicken with Mustard-Mascarpone Cream Sauce12994

Three-Onion Braised Chicken with Mustard-Mascarpone Sauce


Be sure to use fresh pearl onions—frozen ones will break down and disrupt the decadent sauce.Photo Credit Jennifer Silverberg   

shrimp and cashew curry

Shrimp and Cashew Curry


This dish uses ground cashews as the base for a rich, spicy sauce. Lime juice squeezed in at the end makes flavors pop

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