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A Different Kind of Cocoa Butter


Remember those whackable chocolate oranges? Imagine that, spread on a pancake. Such is the magic of this recipe, wherein the savory crunch of roasted nibs and the floral delicacy of orange blossom and honey come together to launch your chocolate-orange memories into the 2020s. ►Add 2 sticks unsalted cultured butter to the bowl of a […]

Make Your Own Bark


Step aside, membrillo. Chocolate is technically a fruit paste in its own way, and there’s no reason you can’t serve a slab of it on your cheese plate. Adapted from Yotam Ottolenghi’s Mint and Pistachio Chocolate Fridge Cake, this recipe was designed to work with whatever you have on hand. Try including your favorite cheese […]