Spinach-Artichoke Lasagna
This creamy vegetarian lasagna is a decadent combination of béchamel, spinach, artichokes, and noodles, topped with bubbly raclette cheese.
Layers of Love
Wintry weather calls for warming comfort dishes, and nothing quite hits the spot like lasagna.
Sweet Potato and Gruyère Lasagna
Sweet potato puree boosts the flavor and creaminess of the cheese in this lighter take on lasagna.
Mushroom, Chicken and Kale Lasagna
A creamy béchamel sauce, along with the addition of brie, adds richness and flavor to layers of chicken, mushrooms and kale.
Table of Contents: Winter 2019
Cuddle up with our Winter issue—featuring cheesy lasagna recipes, holiday cheese plates, cultured butter, immigrant cheesemaking, and more.
Skillet Lasagna with Sausage and Burrata
Love lasagna, but not the time commitment? Meet your new favorite method: skillet lasagna.
In Queso You Missed It January 14th
Happy Sunday, cheese lovers! Welcome to “In Queso You Missed It,” your weekly roundup of the best cheese news, recipes, and stories from around the web. Get yourself a piping hot cup of coffee and maybe even a cheddar scone, and hunker down for a moment with us. Here’s your Sunday briefing: 2018 is the […]
Cauliflower and Spinach Lasagna
Streamline efforts with frozen spinach and no-boil lasagna noodles—assemble ahead of time and bake when ready to serve.
